Sunday – Thursday
12 PM – 9 PM
Friday – Saturday
12 PM – 10 PM
DINE-IN & OUTDOOR SEATING &
CARRYOUT
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Private Reservations

We are happy to create an elegant party experience catered to your needs. We offer a lofty event space holding up to 60 people to host your special event.

STANDARD MENUS

RAW BAR

OYSTERS ON THE HALF SHELL* (GF) .. $13
half-dozen local raw oysters, shucked to order and served with cocktail sauce and lemon.

JUMBOSHRIMP COCKTAIL (GF)
Jumbo shrimp served with cocktail sauce and lemon…$3.25 each (min of 3)

TUNA-POKE* .. $MKT
½ LB of A1 Yellow Fin Tuna scallion ponzu with avocado &tortilla chips

OLD TOWN PLATTER* .. $38
Half dozen oysters, 3 Jumbo Shrimp, Chilled Jumbo Lump Crab and Tuna Poke
add ½ Maine Lobster $MKT

DEVILED EGG’s* .. $18
Half dozen deviled eggs topped with Tuna Poke

APPETIZERS

ROASTED CHESAPEAKE BAY OYSTERS* .. $16
half-dozen local oysters broiled with smoked Virginia Ham and Buttery Parmesan Breadcrumbs

THE WHARF’S FAMOUS LUMP CRABCAKE .. $17
All Lump Crab Cake served with the Wharf’s homemade aioli and citrus greens

STEAMED ROPE-GROWN MUSSELS .. $14
Spicy Tomato Broth, Lemon and Crostini

BACON-WRAPPED SCALLOPS .. $18
With maple soy glaze and crispy onions

FRIED CALAMARI .. $13
Buttermilk marinated calamari served with onion strings, and spicy tomato sauce

SOUPS

Chesapeake Bay SHE-CRAB SOUP .. Cup $7 .. Bowl $9
Our famous creamy soup with crab and sherry

MARYLAND SEAFOOD CHOWDER .. Cup $6 .. Bowl $8
Tomato-based with clams, shrimp, scallops and crab

NEW ENGLAND CLAM CHOWDER .. Cup $6 .. Bowl $8
Rich and creamy with Red Bliss Potatoes

SALADS

SOUTHERN SALAD (GF) .. $12
Mixed greens, onion, cherry tomatoes, blue cheese, grilled corn, &Smoked Virginia ham

GARDEN SALAD .. $7
Mixed Greens, cucumbers, cherry tomato, carrots, parmesan cheese

CAESAR SALAD .. $9
Romaine hearts with croutons, parmesan, and our homemade dressing

SALAD ADDITIONS

All Lump Crab Cake ($15)| 6oz Salmon ($10)| 4 Jumbo Shrimp ($13)
Tuna Poke ($10) |Chilled Lobster salad ($16)| 4oz Grilled Chicken ($7)

PLATTERS
Served with French fries and coleslaw

Old Town SEAFOOD PLATTER – BROILED NORFOLK STYLE OR FRIED .. $38
Fresh Fish of the Day, Sea Scallops, Shrimp, and Crab Cake(alwaysbroiled)
add ½ Maine Lobster $MKT

CORNMEAL CRUSTED JUMBO FRIED SHRIMP .. $28
Jumbo shrimp fried with buttermilk onion strings

FRIED CHICKEN BREAST .. $25
8oz chicken breast fried with buttermilk onion strings

ENTREES

THE WHARF’S FAMOUS ALL-LUMP CRAB CAKES .. $35
Our specialty! Broiled to perfection served with Mashed Potato and Asparagus

CHESAPEAKE BAY ROCKFISH (GF) .. $MKT
Local VA Rockfish pan-seared and finished with a citrus butter. Served with potato, leek and corn succotash

GRILLED SALMON* .. $26
Served with white wine lemon butter sauce with mashed potatoes and sautéed spinach

BACON WRAPPED SCALLOP RISOTTO .. $30
over asparagus parmesan risotto

CHEF ANGUS BEEF CUT (GF) .. $MKT
with tarragon compound butter. Served with mashed potato and seasonal vegetable
Add ½ Maine Lobster $MKT

STUFFED CHESAPEAKE FLOUNDER .. $32
Crab imperial &butter cream sauce with roasted potato and sautéed spinach

SEAFOOD CIOPPINO .. $36
Fresh Fish of the Day, Mussels, Scallops, Calamari and Shrimp in white wine, saffron and tomato broth served over linguine

LOBSTER PASTA .. $32
Maine lobster meat served with linguine in a creamy tomato sauce and parmesan

PEPPERCORN CHICKEN .. $25
Double baked chicken breast with creamy peppercorn sauce and roasted red peppers. Served with mashed potato and vegetable of the day

HORSERADISH CRUSTED SALMON* .. $28
Fresh Atlantic salmon with a honey citrus beurre blanc served with mashed potatoes and sautéed spinach

JUMBO BAKED SHRIMP .. $30
Stuffed with lump crab butter cream sauce with mashed potatoes and seasonal vegetable

1.5LB WHOLE MAINE LOBSTER .. $MKT
Steamed (GF) or stuffed with crab imperial, served with roasted Red Bliss potatoes and seasonal vegetable $ market

SIDES

Sautéed Spinach $5| Wild Rice $6| Baked Potato $5
Lobster Mashed Potatoes Gratin$10| Crab Succotash $8

*These items are raw or cooked to order. Consuming Raw or undercooked meat, poultry, fish, shellfish, or eggs, may increases your risk of food-born illness especially If you have a medical condition

SANDWICHES
Served with French Fries

All-Lump Crab cake .. $18
Brioche bun with lettuce tomato and homemade aioli 

New England Lobster Roll .. $22
A classic made-to-order 

Virginia Rockfish .. $18
Broiled or fried on brioche bun with lettuce, tomato and Cajun remoulade 

Pick Your Po’ Boy Roll .. $18
Fried shrimp or fried oysters, with lettuce choice of tartar or cocktail sauce 

The Wharf Burger .. $12
Brioche bun, with lettuce, tomato and garlic mayo  
Add cheese $2
add bacon $2

Brunch Saturdays & Sundays 11-3
COCKTAILS

Mimosa
Surf & Turf Bloody Mary
Our spicy bloody Mary House-made mix, with vodka, slice of crispy bacon, and jumbo Shrimp

BRUNCH

Lobster-Asparagus Frittata
W/parmesan cheese, and roasted potatoes

Eggs Benedict
Poached eggs, VA smoked ham and Hollandaise sauce, w/potato hash

Eggs Chesapeake
Poached eggs topped w/lump crabmeat, and a butter cream sauce, w/roasted potatoes

Crab Cakes Benedict
Two crab cakes w/poached eggs, Canadian bacon, English muffins and Hollandaise sauce, w/potato hash

Bread Pudding French Toast
Candied walnuts, maple syrup, chantilly cream and fresh fruits
Add bacon
Add two egg